Our Favorite Restaurants Now Offering Take Out
Last Updated September 20, 2020
Check for special menus as these restaurants temporarily offer to-go and takeout. We're trying to track full re-openings after 5/11, but don't always have the info. Some hours have changed so call ahead and/or check social media for the latest. Restaurants that offer both takeout and dine in are noted with a green knife and fork.
Is take-out food safe? See https://www.seriouseats.com/2020/03/food-safety-and-coronavirus-a-comprehensive-guide.html?
See a few of our special favorites/supporters below:
Hana Japanese Eatery
Why We Love It: The sashimi! Hana’s sushi list has a variety of fresh fish that you won’t find at your run-of-the-mill sushi place and Sushi Chef Lori Hashimoto is the pro handling it. The family-run restaurant...
Tracy Dempsey Originals
Why We Love It: The cookies, pastries and other bakery treats are mouthwatering. But those in the know go for the egg sammies.
Otro Cafe
Why We Love It: Inventive salads (Inca or Cortado - we can never decide), along with top notch Mexican specialities.
|6035 N. 7th St., Phoenix, AZ, us
Crêpe Bar
Why We Love It: If you think crêpes are just some French fast food, you need to get to Crêpe Bar stat.
Gallo Blanco
Why We Love It: Locally-sourced ingredients and a fresh take on traditional Mexican dishes make for a mouth-watering menu.
ZuZu at Hotel Valley Ho
Why We Love It: The Mad Men-meets-Jetsons décor makes Zuzu the perfect place for a cocktail and a bite.
Hearth ’61 at Mountain Shadows
Why We Love It: Chef Wiley's long-time commitment to the best local purveyors. Modern American cuisine, delightful in its simplicity. Views in every direction.
Essence Bakery Cafe
Why We Love It: Did somebody say macarons? Essence macarons are so coveted, they’ve started offering a worldwide delivery service. Their breakfast is no stranger to accolades either—try the brioche French toast...
Fabio on Fire
Why We Love It: A visit to Italy without leaving the Valley.
|8275 W. Lake Pleasant Pkwy., Suite 101 , Peoria, AZ, us
Nobuo at Teeter House - CLOSED
Why We Love It: For special occasions, it’s the tasting menu hands down. But for lunch and dinner, the regular menu showcases all of our favorites: the nasu bacon, duck salad and the shiromi carpaccio. A special...
Sweet Republic Ice Cream
Why We Love It: This ice cream parlor changes flavors all the time but they guarantee 20+ flavors of ice cream and sorbet daily. Everything is made from scratch.
Tarbell's Restaurant
Why We Love It: Flavorful American favorites. Local ingredients, seasonal menu, gourmet cooking and craft cocktails.
Noble Bread
Why We Love It: Members of the Bread Bakers Guild of America, Noble makes small batch, hand-made, wood-oven-fired loaves of crusty deliciousness, often from local grains.
Urban Beans Vegan
Why We Love It: UB Vegan is an all vegan scratch kitchen, deli, bakery and caterer located in the beautiful Melrose District.
Ocotillo Restaurant
Why We Love It: Creative, seasonal cuisine and a sprawling space - and the Ocotillo Chicken!
24 Carrots
Why We Love It: Talk about “organic.” It all started as a bar with a few adorably-named juices (“Berry Me Alive,” “Field of Greens”). Customers started spotting the fresh produce behind the counter and...
Pomegranate Cafe
Why We Love It: It’s hard to walk out of Pomegranate not feeling rejuvenated. The menu at this mother and daughter-owned vegetarian restaurant is chock full of nutrient rich, organic goodies. Pomegranate values the...
Tratto
Why We Love It: The quality and attention to detail in each dish sets the stage for a truly memorable meal.
The Parlor
Why We Love It: The fact that the margherita and pepperoni pizzas sit at the bottom of the pizza menu list says something here. Parlor is a strong contender for best pizza in Phoenix because of its creative toppings...
Bryan's Black Mountain Barbecue
Why We Love It: How many barbecue joints do you know that make vegetarians happy? (Try the pulled squash and the tomato sandwich in season.) And then there’s the que and the chalkboard pig specials, we could go...
Morning Glory Cafe
Why We Love It: Located within the beautiful Farm at South Mountain, this is the perfect outdoor breakfast and brunch spot. The menu is seasonal and varies depending on yield from the organic farm. But the house...
The Farm Kitchen at The Farm at South Mountain
Why We Love It: The Farm Kitchen is the eldest sister in the trio of eating establishments at the Farm at South Mountain. It’s a walk-up counter featuring picnic-ready salads and sandwiches. Think: egg salad, pecan...
Vincent's on Camelback
Why We Love It: Vincent Guerithault is a French-trained chef who prepares his Southwestern menu with the refined flare of haute cuisine. He opened his first restaurant, Vincent on Camelback, in 1986. Then his empire...
Restaurant Progress
Why We Love It: Small plates means plenty of opportunity to try uniquely different dishes.
Andreoli's Italian Grocer
Why We Love It: If you want a real piece of old-school Italy, you come to this place. The paninis and insalatas are an excellent lunch option but the entrees will bring you back to Italy. The grocery store is an...
Joe's Real BBQ
Why We Love It: It’s low, slow and pecan wood only in the smoker at Joe’s. All the usual BBQ sides are here (look for the giant sweet potato in season) along with housemade root beer.
Gertrude’s Restaurant
Why We Love It: Gertrude started the Desert Botanical Garden in 1939. But, it wasn’t until 2013 that the restaurant was created to celebrate the desert Gertrude cared so much to preserve and promote. New chef Matt...
Sierra Bonita Grill
Why We Love It: Inspired by its name-sake ranch and early Spanish settlers, Sierra Bonita Grill offers a diverse Southwestern menu with the likes of Shrimp Ceviche, Santa Cruz Pasta, Smoked Red or Green Chile Pork...
Phoenix City Grille
Why We Love It: A regulars kind of place, this cozy American Southwestern restaurant’s signature dishes include cedar-plank salmon, pollo asado (a citrus-chile? marinated grilled chicken breast with tomatillo salsa...
More Takeout Restaurant Suggestions
Also see these suggestions from our fellow food community:
Write-on Rubee, see https://www.writeonrubee.com/diningout
MXSW, see ...
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