What's in Season: Winter
These fruits and vegetables grow in the Valley in the greatest abundance during the months of December, January and February.
For hints and recipe links, see Greens, Citrus, and Winter Squash....
Winter brings abundant greens, from leafy lettuce to hearty kale to delicate microgreens.
Wash and chop them yourself for best quality.
Heartier greens love bacon/bacon fat.
Blanch bitter greens to tame them.
Go beyond salads and sautés; try roasting and grilling.
See ediblephoenix.com/greens for recipes.
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