Greens

Photography By | December 01, 2018
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Field of greens

Winter brings abundant greens, from leafy lettuce to hearty kale to delicate microgreens.

Wash and chop them yourself for best quality. 

Heartier greens love bacon/bacon fat. 

Blanch bitter greens to tame them.

Go beyond salads and sautés; try roasting and grilling.

See ediblephoenix.com/greens for recipes.

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