Lavender Gin Sour
This simple sour drink follows the classic sour recipe of 2 parts spirit to 1 part each citrus and sweet. The sweet lavender, tart lemon and aromatic gin complement each other beautifully on your nose...
Place lavender buds and 1/4 cup of sugar into a food processor and grind until blended and powdery. Mix with remaining sugar and store in an airtight container.
Try with: Lavender Gin Sour
These recipes and notes are from a wonderful new book called Edible Cocktails: From Garden to Glass—Seasonal Cocktails with a Fresh Twist by Natalie Bovis, the Liquid Muse, F+W Media, April 2012.
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