Epic Fine Chocolates

Kathryn and David have been making confections for more than 30 years, starting with their candy venture "Best Toffee" based out of Tucson, which specialized in chocolate-covered Butter Almond Toffee and Chocolate Truffles for order by mail. After moving to Snowflake, Arizona in 2000, the couple created Black Mesa Ranch, a dual goat cheese dairy and commercial candy kitchen. Products such as the Goats Milke Fudge, Caramels, Dessert Sauces and more were soon added. Black Mesa Ranch is now exclusively focusing on candy-making year round as Epic Fine Chocolates, with a focus on high-quality, natural ingredients from chocolate, to fresh cream, nuts and butter.

Photo courtesy of Epic Fine Chocolates