EDIBLE READS
Grillin' with Gas by Fred Thompson
Related Stories & Recipes
It's Springtime and the Grillin' is Easy. We love this pastime that brings families and neighbors together over fire and table.
The Laws of Grilled Fish
In general, grilling fish requires more attention and care than grilling other forms of protein. Here are the four most important things to keep in mind when you’re grilling fish and shellfish:
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Gene's Planked Salmon
Gene and his wife, Sue Ann, have been good friends since I first met them seven years ago. Gene is the unofficial “mayor” of Noyo Harbor in Fort Bragg, California, and has taught me a great deal about...
Grilled Bread and Tomato Salad
The Italian classic panzanella gets a new spin when you grill the bread. This added dimension, I think, further brings out the sweetness of dead-ripe beefsteak tomatoes. The juxtaposition of the caram...