Hope's Artisan Bakery

Baker Hope began breadmaking while trying to find alternatives to store bought options. What resulted was countless experiments in fermentation to achieve a nutrient-dense but tasty sourdough loaf. Cinnamon rolls and other treats soon followed. Local flours and other seasonal ingredients are used in Hope's creations, which are also free of additives and preservatives. Everything is baked fresh daily, and available for pick up and curbside service.

Photo courtesy of Hope's Artisan Bread