Infused Vinegar Recipe
You want to use light or neutrally flavored vinegar that won't overpower your flavoring agent–distilled white or apple cider vinegars make nice blank slates. Berries and herbs are popular and versatil...
Prepare infused vinegar*
In a small saucepan, warm vinegar and sugar, stirring to dissolve sugar. Remove from heat and cool to room temperature. Add 2 tablespoons of syrup to a tall glass filled with ice and top with seltzer.
* See recipe for infused vinegar below.
Copyright ©2024 Edible Phoenix. All rights reserved