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Watermelon Slices with Basil Sea Salt

Watermelon Slices with Basil Sea Salt

Watermelon Slices with Basil Sea Salt

Now I know that a tad of salt actually adds a pleasant contrast and helps bring out some of the watermelon’s sweetness. Basil, which goes perfectly with watermelon, provides a nice accent.
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Servings 4 Serving(s)

Ingredients
  

  • 8 slices of ripe yellow or red watermelon (or a mix)
  • Basil herbed sea salt (see recipe below)

Instructions
 

  • Sprinkle the watermelon with the basil salt and serve each guest two slices.

Notes

From the book Vegan Soul Kitchen by Bryant Terry. Excerpted by arrangement with Da Capo Lifelong, a member of the Perseus Books Group. Copyright © 2009.

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