Watermelon Manchego Salad
Ingredients
Chipotle honey dressing
- 2 tablespoons honey
- 1 ounce sherry vinegar
- 6 ounces grapeseed oil
- 1 teaspoon chipotle powder
- Pinch kosher salt
Salad
- 2 cups watermelon, large diced
- 1 cup Manchego cheese, medium diced
- ¼ cup toasted pumpkin seeds
- 2 cups arugula
Instructions
- Mix the honey, vinegar and spices together in a small bowl. Slowly whisk in the oil. Toss salad ingredients with the dressing, adjusting salt as needed.
Notes
BROTHER LUCK
Owner/Chef, Four by Brother Luck and Lucky Dumpling, both in Colorado Springs, CO; chefbrotherluck.com, Author, No Lucks Given.
C-CAP 2001
Metro Tech High School, Phoenix
Art Institute of Phoenix, Phoenix
