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Orange Vanilla Vinaigrette

orange vanilla vinaigrette

Orange Vanilla Vinaigrette

Use this recipe on salads made with bitter greens or spinach, orange segments and nuts. To make the vanilla sugar, insert your used/scraped, washed and dried vanilla beans into a canister of sugar. You can substitute local citrus blossom honey for the vanilla sugar (especially good on fruit salad).

Ingredients
  

  • 1/2 cup white vinegar
  • 1/2 cup fresh orange juice
  • 1 Tbsp. vanilla sugar
  • 1 tsp. vanilla extract
  • 1/2 tsp. orange zest

Notes

Combine white vinegar, orange juice, vanilla sugar, vanilla extract and orange zest in a bowl. Whisk together until thoroughly mixed.
This vinaigrette should be used the same day; otherwise the orange zest will make it turn bitter.
Recipe reprinted with permission from Simply Vanilla: Recipes for Everyday Use by Patty Elsberry and Matt Bolus (Elevate). 

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