Russell + Ronen's Virtual Kitchen

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Tired of making the same basic meals at home? Join in for The R+R Show one Friday a month and follow along as Executive Chef Russell LaCasce shows you how to make some of our ZuZu favorites at home, complete with a full ingredient list. Helping him will be a special guest sous chef, Hotel General Manager Ronen Aviram. Snag some expert tips along with ideas for cocktail pairings and chef-approved leftovers. Watch for free right here or on our YouTube channel and cook right alongside R+R from the comfort of your kitchen. Have a particular dish in mind? Custom, private demonstrations are available for special celebrations or your next virtual company gathering. Contact Russell to learn more.

FUN ON FRIDAYS.


OCTOBER 23 | VH Chopped Salad
NOVEMBER 20 | Petaluma Chicken
DECEMBER 18 | Hawaiian Poke Bowl
JANUARY 22 | The John Berry
FEBRUARY 26 | Charbroiled Ribeye

Dates:
October 23, 2020 12:00 PM-10:00 PM
November 20, 2020 12:00 PM-10:00 PM
December 18, 2020 12:00 PM-10:00 PM
January 22, 2021 12:00 PM-10:00 PM
February 26, 2021 12:00 PM-10:00 PM

Location: Virtual from ZuZu at Hotel Valley Ho | 6850 E Main St, Scottsdale , AZ 85251 | (480) 376-2600

Admission:

episodes will be viewable on https://www.hotelvalleyho.com/hotel/hotel-events/the-r-and-r-show?

Event website: hotelvalleyho.com

Find it

6850 E Main St
Scottsdale , AZ 85251
(480) 376-2600

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