Carnicerias

Photo by Brian Goddard
A butcher at Carniceria Sonora in Tempe prepares a tray of milanesa (beef cutlets) for the meat case.
Photo by Brian Goddard
A wide variety of hot sauces line the shelves at Amigos Carniceria.
Photo by Brian Goddard
Manager Daniel Paz of Carniceria Sonora dishes up barbacoa for hungry customers.
Photo by Brian Goddard
Maria Magdalena prepares pupusas, one of the specialities at Carniceria Los Amigos in Tempe.
Photo by Brian Goddard
“The best” corn tortillas at Carniceria del Pacifico.
Photo by Brian Goddard
Butcher Damian Blancas shows off a fresh chicharron, deep fried pork skin, at Carniceria del Pacifico in Phoenix.
Photo by Brian Goddard
Pollo asado on the grill at Carniceria del Pacifico.