Eatery at the Mill
Last Updated November 25, 2015
Why We Love It: The motto of this olive farm/market/restaurant: Real food everyday. The menu at the eatery is chock full of delicious family recipes like: the Kalamata sandwich (with salami, capicola and herb roasted tomatoes) and olive oil cake. All the sandwiches are great––with meats from The Pork Shop, you really can’t go wrong. At night, artisanal pizzas are served. Don’t forget to grab some EVOO (or some of the pressed oils, infused oils, tapanades and many types of olives) on your way out.