Hand-Cut Savory Sausage
In central Italy – in a small town called Ceprano, where my parents grew up – orange zest and coriander give sausage a characteristic aroma and flavor. When my dad makes this he mixes the sausage meat...
EDIBLE READS
Queen Creek Olive Mill Family Cookbook
The Queen Creek Olive Mill Family Cookbook (2012) is the Rea Family's celebration of their Italian heritage, home cooking and recipes from the Mill's restaurants. Copies are available at the market and mill in Queen Creek and at the Queen Creek Olive Mill Marketplace location at Kierland Commons.
Queen Creek Olive Mill Family Cookbook
by Perry & Brenda Rea (2012)
Appeals to: Parents, Local eaters
Find it
25062 S Meridian Rd
Queen Creek, AZ
85242
480.888.9290
Find it
7122 East Greenway Parkway, Suite #120
Scottsdale , AZ
85254
480.361.9860
