Rio Salado College Mediterranean Cooking Workshop
Come join us as our professional chefs teach you how to prepare Mediterranean staples such as Spanakopita, Hummus and Red Quinoa Tabbouleh. Rio Salado College culinary workshops are designed to be fun and low pressure. We want the group to work safe, learn new techniques and recipes to add to their culinary repertoire and most importantly, HAVE FUN! After preparing the wonderful, flavorful food we sit down as a group to dine on the delectable fare the class has just prepared.
Date: September 14, 2017 6:00 PM-8:00 PM
Location: Rio Salado College | 2323 W. 14th St., Tempe, AZ 85281
Event website: eventbrite.com