Cooking with Chef Larry: Foods that Shaped the World
Explore foods that changed the world in profound and delicious social, political, and economic ways. This fun and fascinating lecture will include tasty examples and samples! Presented by Certified Culinary Educator, Chef Larry Canepa.
Date: June 28, 2017 6:00 PM-8:00 PM
Location: Foothills Branch Library | Glendale, AZ
Event website: glendaleaz.evanced.info