Chef Aaron's Summer Entertaining

June 24, 2017
0 Shares
Share to printerest Share to fb Share to twitter Share to mail Share to print

When the summer season sets in, we bet you’ll want to play it cool for your dinner guests. Learn to cook with the season, and do so with a drink in hand. At Summer Entertaining we’ll provide the libations and a seriously seasonal three-course summer dinner. You get to sit back, with opportunities to interact, and take it all in. St. Francis Mixologist Titus Fauntleroy, Phoenix Public Market Café Pastry Chef Sarah Chisholm, and chef Aaron Chamberlin will lead the way. You’ll learn tips for how to execute the exact same meal, step-by-step. 

INCLUDES:

  • A summer cocktail from Mixologist Titus Fauntleroy
  • Two summer dishes from Chef Aaron Chamberlin
  • A summer dessert from Pastry Chef Sarah Chisholm
  • Wine pairings throughout the meal
  • Recipe Guide to bring home

Note that the Saturday class is from 11am-2pm

Dates:
June 24, 2017 6:00 PM-9:00 PM
June 25, 2017 6:00 PM-9:00 PM

Location: TBD | Phoenix, AZ

Admission: $100

Event website: chefaaronchamberlin.com

Find it

Phoenix, AZ

What’s happening near you

June 22 | 9:00 AM - 3:00 PM

2017 Lavender Festival - Out of Town

Red Rock Lavender
Concho
June 23 | 9:00 AM - 3:00 PM

2017 Lavender Festival - Out of Town

Red Rock Lavender
Concho
Subscribe
Build your own subscription bundle.
Pick 3 regions for $60